Fish Masala
Prices incl. VAT plus shipping costs
Ready to ship today,
Delivery time appr. 1-3 workdays
- Order number: TAS231606
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Ingredients
coriander seeds, black pepper, cloves, cinnamon, chilli, nutmeg, poppy seeds, cumin, ginger, green cardamom, fennel seeds, bay leaf, turmeric, mustard seeds, cumin, nutmeg, star anise, amchur, citric acid
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Taste
balanced and multifaceted, such as Indian cuisine
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Allergens
May contain traces of celery, mustard and sesame seeds.
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Origin
India
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Good to know
A masala is a spice preparation from Indian cuisine and our fish masala comes from central India and is specially adapted to the preparation of fish and seafood. A wonderful dish for pescetarians and all those who love fish.
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Usage
Dissolve 3 tsp fish masala in 1/2 cup lukewarm water and then add to the sauce – alternatively add the powder first and then top up with water.
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Full taste development
Add the fish masala to the sauce just before the end of the cooking process to preserve the volatile flavours.
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Tipp
Mix with chat masala to get an even more intense taste.